Fruits


NatureSeal is a vitamin and mineral blend developed and patented with the USDA that maintains quality and extend shelf life of fresh produce for up to 21 days. There are a number of different formulations to treat a wide array of fruit.

  •          NatureSeal for apples & pears
  •          NatureSeal for avocados and guacamole
  •          NatureSeal for stonefruit
  •          NatureSeal for Banana
  •          NatureSeal for mango, kiwi fruits, pineapple, melons and persimmon

NatureSeal for Fresh-Cut Fruit is sold in tailored sizes to fit your needs. Additional benefits:

  •          Free from allergens and sulphites
  •          Certain formulations permitted in organic production
  •          Kosher and Halal
  •          Prevents sliced produce from dehydrating
  •         Reduces excess purge  and loss of juices
  •          Creates points of differentiation vs. competition

Do you process vegetables in addition to fruits? Click here to learn more about our vegetable product line.